Spice up Your Cooking
with The Kitchen Herbs!

The Kitchen Herbs is for anyone who loves cooking with fresh herbs. We are your one-stop shop for everything you need to get started, including a guide to growing, preserving, and cooking with herbs.

Growing herbs

Harvesting herbs

Preserving herbs

Cooking with herbs

New and Improved

Mint cuttings on white background with scissors. How to Grow Mint from Cuttings If you love the taste of fresh mint in your mojitos (or any other recipe!) you may be interested in… READ MORE...
Fresh rosemary stored in a jar with water. How to Store Fresh Rosemary Whether you grow your own or buy it at the grocery store, you might be wondering how to store fresh… READ MORE...
Chopped sage on a wooden board. How to Use Sage in Cooking Sage is a versatile herb that can be used in a variety of dishes. It has a slightly earthy flavor… READ MORE...
Homemade Italian seasoning mix in a glass jar. Homemade Italian Seasoning Mix This homemade Italian seasoning mix is the perfect blend of herbs to give your recipes that classic Italian flavor. This… READ MORE...
A block of herb butter, sliced on a wooden board. How to Make Herb Butter (from any fresh herbs) Butter tastes great, but herb butter tastes really great! If you have been wondering how to make herb butter, read… READ MORE...
A gardener growing lavender in a garden. How to Grow Lavender Lavender is a beautiful, fragrant herb that is perfect for any garden. Growing lavender is easy and only requires a… READ MORE...
Dried herbs in a white bowl. Thyme Substitutes – What to Substitute for Thyme in your recipe (fresh or Dried) If you are making a recipe that calls for thyme, but you don't have any on hand, check out our… READ MORE...
Fresh chives in a mason jar. How to Store Chives If you've just harvested a bunch of chives or have a large bunch from the grocery store that you can't… READ MORE...
Fish mint growing in a container Fish Mint Fish mint is a culinary herb used in many Asian cuisines, and also an invasive weed. Find out what to… READ MORE...